Vignoble Anne Collard L’Aube (Grenache) 2020 zarate There's a grippy

There's a grippy

it’s all in the aroma

Sealed with a screw-cap closure

half of the wine is matured in large format

Syrah & Mourvèdre into defence against the invading foreign marauders

Vignoble Anne Collard L’Aube (Grenache) 2020 zarate There's a grippyThe wines are made at Mourgues du Grs, in a new part of the cellar, in new tanks. They are not using any sulfites during winemaking or aging, and the fermentations start spontaneously with indigenous yeasts. The wines are made in concrete vats that are not epoxy lined and the wines stay in the same cement tank until they are bottled, generally after about eight to twelve months of aging. They are making two cuves, a Ctes du Rhne and a Ctes du Rhne